Ming’s Great Wall

Ming's Great Wall

Ming’s Great Wall is a beloved staple of the Findlay community, celebrated for its authentic Mandarin-style cooking and no-frills, “hole-in-the-wall” charm. Owned and operated by Ming, a chef who studied culinary arts in Japan, the restaurant has earned a reputation for high-quality food, generous portions, and a personal touch that keeps generations of locals coming back.

Whether you are a college student looking for a quick bite or a long-time resident craving the city’s #1 voted Chinese cuisine, Ming’s Great Wall offers a reliable and delicious experience.


Quick Reference and Service Details

To help you plan your visit, here is a breakdown of the essential information regarding service, accessibility, and atmosphere.

FeatureDetails
Service OptionsTakeout and Drive-thru
(Dine-in available but limited)
Payment MethodCash Only
(Some reports of debit, but cash is highly recommended)
AccessibilityWheelchair accessible entrance
Parking,
Restrooms
AtmosphereCasual
Quiet
Fast-paced
Popular ForLunch
Dinner
Solo Dining
Special AmenitiesHigh chairs available;
Free parking lot and street parking
Wait TimesAverage visit is 5 minutes;
Peak wait up to 15 minutes

Operating Hours and Peak Times

The restaurant is closed on Sundays and follows a consistent schedule throughout the week. For the freshest experience and shortest wait, aim for the “Less Busy” windows.

DayOperating HoursTraffic Notes
Monday11:00 AM – 8:15 PMLess busy day;
peak at 6:00 PM
Tuesday11:00 AM – 8:15 PMOne of the busiest days
Wednesday11:00 AM – 8:15 PMSteadier,
lower traffic
Thursday11:00 AM – 8:15 PMSteadier,
lower traffic
Friday11:00 AM – 8:45 PMVery busy;
peak at 5:00 PM
Saturday11:00 AM – 8:45 PMVery busy evening rush
SundayCLOSEDN/A

Pro Tip: The quietest times are usually right at opening (11:00 AM) or between 2:00 PM and 4:00 PM.


Menu

The menu focuses on fresh ingredients and signature sauces. Below is the full selection of offerings available for your next order.

Appetizers

  • Great Wall Egg Roll (Cabbage & Pork)
  • Hong Kong Egg Roll (Carrots, Onions, Pork & Shrimp)
  • Fried Wonton
  • Crab Rangoon

Soups

  • Wonton Soup
  • Egg Drop Soup
  • Hot and Sour Soup

Fried Rice

  • Combination Fried Rice
  • Beef Fried Rice
  • Chicken Fried Rice
  • Pork Fried Rice
  • Shrimp Fried Rice
  • Vegetables Fried Rice

Vegetables

  • Szechuan Spicy Vegetables
  • Vegetable Lovers
  • Vegetable Lo Mein

Chicken Dinners

  • Almond Chicken
  • (A.B.C.) Almond Boneless Chicken
  • Broccoli Chicken
  • Chicken Chop Suey
  • Crispy Nut Chicken
  • Chicken with Peapods
  • Cashew Chicken
  • Chicken Lo Mein
  • Garlic Chicken
  • General Tsos Chicken
  • Great Wall Chicken
  • Hong Kong Chicken
  • Hunan Chicken
  • Moo Goo Gai Pan
  • Mongolian Chicken
  • Peanut Chicken
  • Szechuan Spicy Chicken
  • Sweet & Sour Chicken

Beef Dinners

  • Beef with Peapods
  • Beef Chop Suey
  • Broccoli Beef
  • Beef Lo Mein
  • Green Pepper Steak
  • Great Wall Beef
  • Garlic Beef
  • Hunan Beef
  • Mongolian Beef
  • Szechuan Spicy Beef

Pork Dinners

  • Pork Chop Suey
  • Pork Lo Mein
  • Sweet & Sour Pork
  • Szechuan Spicy Pork
  • Broccoli Pork
  • Great Wall Pork
  • Garlic Pork
  • Hunan Pork
  • Mongolian Pork
  • Pork with Peapods

Shrimp & Seafood Dinners

  • Broccoli Shrimp
  • Crispy Nut Shrimp
  • Cashew Shrimp
  • Great Wall Shrimp
  • Garlic Shrimp
  • General Tso’s Shrimp
  • Hong Kong Shrimp
  • Hunan Shrimp
  • Mongolian Shrimp
  • Shrimp Chop Suey
  • Szechuan Spicy Shrimp
  • Shrimp with Peapods
  • Sweet & Sour Shrimp
  • Shrimp Lo Mein
  • Seafood Combination
  • Combination Lo Mein

Beverages & Sides

  • Bottled Soft Drink
  • Chinese Hot Tea
  • Ice Tea
  • Bowl Plain Lo Mein
  • Bowl Plain Fried Rice
  • Bowl Steamed White Rice

Visiting Tips for a Smooth Experience

  • Call Ahead: Because the restaurant focuses on carry-out and efficiency, calling your order in advance is the best way to utilize the convenient drive-thru window.
  • Bring Cash: While the establishment is a local gem, it maintains a traditional “cash-only” preference.
  • Portion Sizes: Be prepared for generous servings; many patrons find that one dinner portion is easily enough for two meals.
  • Personal Touch: Don’t be surprised if Ming remembers your name—he is famous for his incredible memory and dedication to his regulars.

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