Jay’s Downtowner Restaurant is a cornerstone of the Albemarle community, offering a nostalgic “Fish Camp” dining experience that has been a local favorite since 1967. Located on East Main Street, this family-owned establishment is renowned for its relaxed atmosphere and commitment to Southern hospitality. Whether you are seeking a hearty steak dinner or a bounty of fresh, expertly fried seafood, Jay’s Downtowner provides a cozy, casual environment perfect for family gatherings and solo diners alike.
Free parking lot and free street parking available
Why Visit? Key Highlights
Authentic Fish Camp Vibe: Patrons frequently praise the “old school” nostalgia of the restaurant, noting it feels like a breath of fresh air with its simple, welcoming atmosphere.
Signature Seafood: The Salt and Peppered Flounder and Catfish are standout favorites, celebrated for their traditional cornmeal batter and perfect seasoning.
Exceptional Steaks: Beyond seafood, the 14 oz Ribeye is often cited as the best in town, known for being tender, juicy, and cooked precisely to order.
Famous Hush Puppies: A visit is incomplete without the hush puppies, which are served hot and paired with a popular honey butter spread.
Generous Portions: The restaurant is well-known for its abundant serving sizes, ensuring that even the largest appetites are satisfied.
Attentive Service: Long-time staff members are noted for their friendly, efficient service and for making guests feel like part of the family.
Menu Selections
Appetizers
All seafood items are fried in 100% peanut oil following Stanly County tradition.
Item Name
Item Name
Onion Rings
Mozzarella Cheese Stix
Shrimp Cocktail (Jumbo or Mini)
Fried Pickles
Potato Wedges
Jay’s Fried Okra
Jay’s Favorites
Seafood selections are served with fries or a baked potato, hush puppies, and slaw or salad.
Item Name
Item Name
Flounder Fillet
Perch Fillet
Catfish Fillet
Alaskan White Fish
Baby Flounder
Tilapia
Deviled Crab
Mini Shrimp
Oysters
Scallops
Jumbo Shrimp
All-You-Can-Eat Seafood
Land Lovers
Steaks and poultry options for those seeking non-seafood specialties.
Item Name
Item Name
Ribeye Steak (14 oz)
Hamburger Steak
Grilled Chicken Breast
Chicken Tenders
Large Spaghetti with Toast
Small Spaghetti with Toast
Combination Specials
Mix and match your favorite flavors with these curated platters.
Item Name
Description
Jay’s Platter
Fish, Shrimp, Oysters, Scallops, and Deviled Crab
Two Way Combination
Choice of any two seafood favorites
Three Way Combination
Choice of any three seafood favorites
Light Fare & Salads
A selection of broiled seafood and fresh greens for a lighter meal.
Item Name
Item Name
Broiled Baby Flounder
Broiled Fillet of Flounder
Broiled Perch
Broiled Whiting
Broiled Catfish
Broiled Tilapia
Sautéed Shrimp (Garlic Butter)
Boiled Shrimp
Broiled Scallops
Broiled Jay’s Platter
Grilled Chicken Salad
Shrimp Salad
Senior Citizens or Children
Specially portioned meals for younger guests or seniors.
