Taco Express Click to open side panel for more information is a cozy, casual gem nestled in the Wauchula Plaza, offering residents and visitors of Wauchula an exceptional taste of authentic Mexican cuisine. Known for its warm, welcoming, and humble atmosphere, this local favorite strikes the perfect balance between high-quality comfort food and outstanding affordability. Whether you are swinging by for a quick lunch bite, sitting down for a family dinner, or looking for a reliable pitstop with trucker-friendly parking, it delivers a genuinely comforting dining experience built on fresh ingredients and homemade flavors.
Essential Information
| Feature | Details |
| Address | 1448 US-17, Wauchula, FL 33873, United States |
| Phone | +1 863-767-8889 |
| Social Media | Facebook Page |
Operating Hours
| Day | Active Hours |
| Monday | 10:30 AM – 9:00 PM |
| Tuesday | 10:30 AM – 9:00 PM |
| Wednesday | 10:30 AM – 9:00 PM |
| Thursday | 10:30 AM – 9:00 PM |
| Friday | 10:30 AM – 10:00 PM |
| Saturday | 10:30 AM – 10:00 PM |
| Sunday | 10:30 AM – 10:00 PM |
Service, Accessibility, and Amenities
| Category | Available Features |
| Service Options | Dine-in, Takeout, Table service (No delivery) |
| Accessibility | Wheelchair accessible entrance, parking lot, restroom, and seating |
| Atmosphere & Vibe | Casual, cozy, quiet, family-friendly, good for groups or solo dining |
| Amenities | Clean public restrooms, high chairs available for young children |
| Pets | Dogs are allowed outside |
| Planning | Accepts reservations, walk-ins welcome |
| Parking | Free parking lot, free street parking, trucker-friendly shopping center with plenty of space |
| Payment Methods | Credit cards, debit cards, NFC mobile payments |
Why Visit? Key Highlights
- Superb Authentic Taste: Reviewers consistently note that the food has a distinct homemade quality, featuring fresh ingredients and vibrant seasonings that rival top-tier northern taco shops.
- Standout Al Pastor & Barbacoa: The Al Pastor tacos are a consensus crowd favorite for their rich flavor and slight spicy kick, while the slow-cooked Barbacoa is highly praised for being incredibly moist and tender.
- The Famous Gorditas: Guests rave that the Gorditas are absolutely amazing, beautifully prepared, and so filling that just two items make an incredibly satisfying meal.
- Fresh Homemade Starters: The complimentary dine-in chips are cut thick and served warm alongside exceptionally fresh, vibrant house-made salsa.
- Unbeatable Local Value: Renowned as one of the most reasonably priced spots in Hardee County, featuring legendary budget-friendly specials like their Tuesday taco promotions.
- Warm and Caring Hospitality: The front counter and table service staff are heavily praised for being polite, attentive, and genuinely dedicated to accommodating guests.
Menu and Product Catalog
Antojitos / Appetizers
| Item Name | Description |
| Mexican Nachos | Corn tortilla chips smothered in house white queso dip, ground beef, pico de gallo, and fresh sliced jalapeños |
| Carne Asada Fries | French fries smothered with house white queso, shredded cheese, fajita strips, lettuce, tomatoes, sour cream, and pickled jalapeños |
| Guacamole | Fresh avocado smashed together with lime, tomatoes, onions, and cilantro; prepared fresh to order |
| Tostaditas de Ceviche | Three mini corn tortilla tostadas with a thin layer of mayo, topped with house-made shrimp ceviche and garnished with fresh avocado slices |
| Queso de Camaron | White queso dip with delicious bites of sautéed, flavorful shrimp; served with warm tortilla chips |
A La Orden
| Item Name | Description |
| Flour Taco | Soft flour tortilla taco with choice of meat (options for cheese, sour cream, or tripa upcharge) |
| Corn Taco | Authentic corn shell tortilla taco with choice of meat (options for cheese, sour cream, or tripa upcharge) |
| Tortas | Traditional Mexican sandwich featuring authentic flavors, choice of meat, and regional bread |
| Tamales | Authentic pork tamales |
| Tostada | Crisp fried tortilla base with toppings (option for tripa upcharge) |
| Quesadilla | Warm folded tortilla filled with choice of melted cheese, meat, or seasoned shrimp |
| Gorditas | Thick, stuffed corn cakes praised by locals for being exceptionally dense, filling, and flavorful |
| Sopes | Thick fried corn flour bases topped with traditional ingredients and choice of meat |
Carnes (Meat Choices)
| Item Name | Item Name |
| Carnitas (Braised Pork) | Barbacoa (Beef Cheek) |
| Buche (Pork Stomach) | Chicharron (Pork Rind) |
| Tripas (Tripe) | Alpastor (Marinated Pork) |
| Carne Molida (Ground Beef) | Polio (Chicken) |
| Fajita (Fajita Strips) | Steak |
Platillos (Entrees)
| Item Name | Description |
| #1 Fajitas Cancun | Steak, chicken, and shrimp fajitas grilled with onions and bell peppers; served with a side of rice, beans, and tortillas |
| #2 Fajitas Rancheras | Sizzling steak or chicken fajitas grilled with onions and bell peppers; served with rice, beans, and tortillas |
| #3 Enchiladas Rancheras | Three chicken enchiladas covered with guajillo chile and queso fresco; served with rice, beans, and a small side salad |
| #4 Enchiladas Tex-Mex | Two beef flour tortilla enchiladas covered with guajillo sauce, house gravy, and mozzarella cheese; served with rice, beans, and a small side salad |
| #5 Enchiladas Durango | Three corn tortilla enchiladas filled with seasoned ground beef, covered in house gravy and mozzarella cheese; served with rice, beans, and a small side salad |
| #6 Burrito Grande | A massive 12-inch flour tortilla stuffed with rice, beans, steak, lettuce, tomato, onion, cilantro, mozzarella cheese, and sour cream |
| #7 Super Burrito Grande | A 12-inch flour tortilla filled with rice, beans, steak, lettuce, tomato, onion, cilantro, and mozzarella cheese, then smothered in savory house gravy and melted mozzarella |
| #8 Camarones a la Diabla | Large succulent shrimp sautéed in a delicious, spicy dried-chile sauce; served with rice, beans, and tortillas |
| #9 Coctel de Camaron | Traditional Mexican shrimp cocktail featuring cooked shrimp, onion, cilantro, tomato, and avocado; served with saltine crackers |
| #10 Taco Salad | Crisp corn tortilla chips smothered in white queso dip, topped with savory ground beef or steak, lettuce, tomatoes, onions, cilantro, cheese, and sour cream |
| #11 Grilled Chicken Salad | Crisp iceberg lettuce, tomatoes, cucumbers, cheese, and crunchy croutons, topped with juicy grilled chicken and ranch dressing on the side |
| #12 Steak Ranchero | Tender beef strips grilled with diced onions and tomatoes, then sautéed in a house-made ranchero sauce; served with rice, beans, and tortillas |
| #13 Plato de Barbacoa | Savory beef cheek meat covered in rich ranchero sauce; served with rice, beans, and tortillas |
| #14 Plato de Carnitas | Tender, juicy braised pork carnitas served with fresh house pico de gallo, rice, beans, and tortillas |
| #15 Tampiqueño | Robust beef fajita strips grilled alongside fresh jalapeños, onions, and tomatoes; served with rice, beans, and tortillas |
| #16 Guiso de Costilla de Puerco con Nopales | Savory pork ribs cooked with tender nopales (cactus pads) in a rich, homemade roasted salsa; served with rice, beans, and tortillas |
Sides & Extras
| Item Name | Item Name |
| Rice & Beans | 4oz Queso Dip |
| 2oz Sour Cream | Avocado on Side |
| Chips & Salsa To-Go | French Fries |
Kids Menu
| Item Name | Description |
| Nuggets with Fries | Golden chicken nuggets paired with crispy french fries |
| Kids Quesadilla | Soft flour tortilla quesadilla served with a side of rice and beans |
| Kids Taco | One single taco with choice of meat, served alongside traditional rice and beans |
Bebidas / Drinks
| Item Name | Description |
| Aguas Frescas | Refreshing house-made traditional beverages; choices include Horchata, Piña, Jamaica, and Limon |
| Jarritos | Authentic Mexican sodas available in a variety of fruit flavors depending upon availability |
| Soda / Water | Assorted canned and bottled carbonated drinks or bottled water |